So you love chocolate right? Would you consider yourself a chocolate connoisseur? Know someone who is? Meet Hotel Chocolat
, they grow their own cocoa on their estate at their historic plantation, Rabot Estate in St Lucia. From there there they turn their beans into amazing confections from filled truffles, to pure dark chocolate. Hotel Chocolat’s single origin and single estate chocolate, allows you experience the full character of the cocoa bean. Their Room Service Hamper ($200
) makes a great gift and includes; Catwalk Season selection, Catwalk Dark, Costa Rican Coffee, Two Prosecco 75cl, Chateau Chocolat red wine 75cl, 101 Best Loved Chocolate Recipes Book, Kirsch Cherries, Midnight Mints, Chocolate Marmalade, Caramel Canaps, Fruit & Nut Canaps, Just Truffles Sleekster, Liquid Chocolat drink, Three single estate Purist bars, Pink Champagne Truffles, Smudge spread, Vintage Buttons dark. The best part of Hotel Chocolat is their tasting club ($180 for 1 Year)
, which allows you to experience their full range of chocolates.
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October 2nd, 2008 | Adam Gunderson | 
